The Westminster/Garden Grove area of Orange County has a large Vietnamese population.  Luckily for vegans, there are some restaurants in the area offering delicious vegan Vietnamese food.  One such place is Bo De Tinh Tam Chay– a Vietnamese vegetarian restaurant.

As an appetizer, my vegan guy and I got the Fried Won Ton ($6.99).  I thought these were good.  Not the best won tons I’ve ever had, but good enough to not be disappointed.

One entree was the Combination Fried Rice ($7.99).  I really liked this dish, because of its simplicity and flavor.  I rarely have fried rice, but was craving it that night.  This dish definitely satisfied that craving.

My vegan guy got the Vermicelli with Shredded Tofu and Eggless Roll ($7.49).  From what I remember, he liked it all right, but has had better.

And we also got their Sauteed Mushroom with Ginger and Basil ($8.99).  This is basically just fried oyster mushrooms with a red sauce.  I didn’t think it was that flavorful.  Most of the flavor came from the sauce.  Plus, the mushrooms weren’t that crispy.

Even though what we ordered this particular night wasn’t the best, I have been here before and have had some wonderful dishes.  Of course their Pho is great and I’m sure many other dishes are, too.  Also, beware – they charge $0.50 for a glass of water (that’s tap water, not bottled).

It’s in a shopping complex with lots of parking.

15352 Beach Blvd
Westminster, CA 92683
714-891-4455

Monday – Thursday 9am – 9pm
Friday – Sunday 9am – 10pm