Vegan MoFo Day 25:
I’m here to tell you that there’s an upscale (yet casual) pizza place in West Hollywood that is serving up delicious vegan eats. This used to be the location of a Pizza Fusion (which also had some vegan eats), but is now Evo Kitchen. They have a bunch of vegan options, including three of my favorite items combined into one: bread, Daiya, and garlic. Evo’s Garlic Cheese Bread ($4.99) is basic but good. The marinara is the perfect compliment.
They also have gross meat mini burgers, but you can substitute to make them vegan. The Mini BBQ Burgers ($6.99) are made vegan with portobello mushrooms and Daiya cheese and weren’t my favorite. I liked the concept, but the execution wasn’t the best. I think the smaller pieces of mushroom made these hard to eat (the mushrooms kept falling out). The BBQ sauce was great, though – that’s why I got the next item…
My favorite item here was the BBQ Chicken Wrap ($9.99). You’ve got nice chunks of vegan chicken covered in that wonderful BBQ sauce and wrapped in a nice, soft tortilla. Yumsters!
And, like I said before, they create pizzas here. My vegan guy and I had to try one, so we created our own and got a Vegan Chicken and Mushroom Pizza. I liked everything about it, except the chicken. I thought the chunks were too big – next time I think I’ll just leave the pizza with veggies only.
And for dessert, we (well, mainly I) got a Vegan, Gluten-Free Brownie a la mode ($6.99). I liked this brownie. It was one that sticks to your mouth, but the flavor was good and they were great about warming it up.
We parked at a meter on the street, but then noticed that there was a sign indicating that they have a parking lot for the restaurant behind the building. This makes it so much more convenient.
7950 W Sunset Blvd #104
West Hollywood, CA 90046
Sunday – Thursday 11am-10pm
Friday & Saturday 11am-11pm